I know it’s a chore. You just baked, you’re tired, and the fridge is full of leftovers. But your health is worth the 30 seconds it takes to cover and store that pan. And honestly, cold dump cake with a scoop of ice cream? That’s a life choice you won’t regret.
So to answer the big question: Yes, your dump cake needs to be refrigerated. Unless you plan to eat it all within two hours. And if you do? Well, I’m impressed. Also, maybe share some with me. I’ll bring the coffee.
