But simple syrup isn't the only name in town - oh no, there are plenty of other aliases for liquid sugar. You might have heard of golden syrup, which is made from refined sugar cane and has a distinctive caramel-like flavor. Or perhaps you're familiar with honey syrup, which is (you guessed it!) made from honey and water.
And then there's agave nectar, which is derived from the agave plant and is often used as a natural sweetener. It's like liquid sugar is playing a game of dress-up, wearing different costumes to suit different occasions. But don't worry, we won't make you memorize all the different names - just remember, it's all liquid sugar in disguise!
