If you scroll through the reviews on Google or TripAdvisor, the score is consistently 4.5 stars or higher. That’s like getting an A in a class where all the other restaurants are barely passing.
One reviewer summed it up perfectly: “I came for the wine, I stayed for the vibe, and I left planning my next visit.” That’s the kind of loyalty that makes you wonder if they have a frequent flyer card for wine bars.
Another review said, “The only problem is you’ll never want to leave.” And honestly, that’s a pretty good problem to have. Like, “Oh no, my evening is too magical—what a tragedy.”
A Couple Of Quibbles (Because We’re Honest)
Look, no place is perfect, right? Some reviews mention it can get busy on weekends, so booking ahead is a must. One person joked, “I tried to walk in on a Friday and they looked at me like I’d asked to borrow their car.” Fair point.
A few folks also said the portions are on the smaller side. But hey, that’s tapas for you—it’s designed for ordering four dishes and then realizing you need a fifth because you’re greedy and proud. Own it.
Top food critic Jay Rayner praises 'terrific' Liverpool restaurant in
And if you’re a cocktail person? They’ve got those too, though wine is clearly the star. One reviewer said, “The margarita was good, but don’t come here if you’re not getting the wine. You’re missing the point.” Point taken, review person.