You’ll be thrilled to know that classic favorites like Homemade Vanilla and Dutch Chocolate are generally gluten free. Yes, really—your childhood summer memories are safe.
Other safe bets include Buttered Pecan, Natural Strawberry, and Mint Chocolate Chip. These are gluten-free heroes in a pint-sized cape.
If you’re into fruity options, Blackberry Cobbler and Strawberry Shortcake are also listed as gluten free. But—spoiler alert—the “Cobbler” part is a bit of a trick; it’s usually just fruit and ice cream, not actual cobbler dough.
Watch Out for the Sneaky Flavors
Here’s where things get fun (read: frustrating). Cookies ‘n Cream is a big, tasty nope—those cookie bits are full of gluten. And Bunny Tracks? Cute name, but chocolate-covered peanut butter eggs often contain wheat flour.
Other offenders include Rocky Road, which may have marshmallow bits with gluten, and Moo-llennium Crunch. Seriously, who names these? Moo-llennium sounds like a cow’s Y2K party.
Is Blue Bell Ice Cream Gluten Free? - Gluten-Free Grubbin'
Don’t even think about Mardi Gras King Cake—unless you want to celebrate with a side of stomach ache. It’s basically a gluten bomb in a carton.
