If your butternut squash was super fresh when you cut it, it'll likely last longer in the fridge. But, if it was already a bit past its prime, you might be looking at a shorter storage time. Think of it like a freshly picked apple - it'll keep longer than a sad, wilted one.
Assuming you've got a fresh butternut squash, you can expect it to last around 3 to 5 days in the fridge. But, if you store it in an airtight container or wrap it tightly in plastic wrap, you might be able to squeeze out an extra day or two. It's all about keeping it fresh and dry!
Butternut squash is a bit like a squash superhero - it's got a tough exterior that protects the soft, yummy flesh inside. But, once it's cut, it's more vulnerable to bacteria and mold. So, make sure you're storing it in a cool, dry place, and give it a good wash before putting it away.
Now, you might be wondering, what's the best way to store cut butternut squash in the fridge? Well, it's not exactly rocket science, but you do want to make sure it's in a container that's breathable, like a paper bag or a mesh bag. This will help keep it fresh and happy for longer.