How Do You Clarify Brothを詳しくリサーチ! 知っておきたい 情報と解説を凝縮して配信します。

Once your broth is simmering, do not stir it. Stirring kicks up the sediment that’s settled at the bottom, turning your clear broth into a dusty mess. Let gravity do its job—it’s been practicing for billions of years.

Same goes for pressing down on the solids when straining. Resist the urge to push that last drop of juice out of the bones and veg. What comes out is always murky and bitter. Let them go; your broth will thank you.