Gluten is a type of protein found in wheat, barley, and rye, and some people have a super sensitive reaction to it. That's why Dunkin' has introduced a range of gluten-free options, from certified gluten-free oats to gluten-free English muffins. It's all about inclusion and making sure everyone can enjoy their fave treats!
Now, you might be thinking, "But what about the donuts?" Don't worry, Dunkin' hasn't forgotten about its beloved donuts! They've got a range of gluten-free donut options that are just as scrumptious as the originals. Okay, so they might not be exactly the same, but they're still pretty amazing!
