A French lunch must have a drink, but not just any drink. Un carafe d’eau (tap water) is totally normal and free. You’re not a peasant; you’re being practical.
Epcot Food and Wine Festival Review: French Regional Lunch | the disney
If you want a little buzz, order un verre de vin rouge (red wine) or rosé. Just sip it slowly, like you’re contemplating the meaning of baguettes. And for the love of all that is holy, don’t ask for ice in your wine—the waiter will give you a look that could curdle milk.
Kids (or grown-up kids) can get une limonade, which is not lemonade but fizzy lemon soda. It’s dangerously delicious and comes in those cute little glass bottles that make you feel like you’re in a 1950s café. Absolute win.
