So, what's the deal with canned beans, anyway? It turns out that they're cooked before they're even packed into those tiny cans, which means they're technically edible straight out of the can. But, and this is a big but, they might not be the most appetizing thing you've ever tasted.
In fact, eating canned beans straight out of the can can be a bit of a cultural phenomenon. Some people swear by it, while others think it's just plain weird. And then there are those who use canned beans as a base for their favorite recipes, which is a whole different story altogether.
But here's the thing: canned beans are actually pretty versatile. You can use them in everything from chili to salads, and they're a great source of protein and fiber. So, even if you don't want to eat them straight out of the can, they're still worth having in your pantry.
Black Beans In A Tin at Emma Lowell blog